Village Pizzeria Of Amery | Logo
715-268-7010
325 Keller Ave N, Amery, WI
Village Pizzeria Of Amery | Logo
of Amery

Locally Owned
In Business Since 1979
Dine-In and Carryout Options

715-268-7010
325 Keller Ave N, Amery, WI

Pasta Menu

Locally Owned | In Business Since 1979 | Dine-In and Carryout Options

Locally Owned
In Business Since 1979
Dine-In and Carryout Options

Extraordinary Italian Pasta Dishes

Village Pizzeria Of Amery gives you that classic taste of traditional Italian pasta right here in Wisconsin. Whether it's cannelloni, ravioli, lasagna, spaghetti, or Mediterranean artichokes, our menu is sure to please. Give us a call for dine-in or carryout options. Ask us about our kids' menu.

Menu

PASTAS

All of our sauces are homemade right here at Village Pizzeria and contain no WHEAT. Pastas include a choice of unlimited Garden Salad or Soup, and Bread. One non-refillable cup of Clam Chowder or Chili may be substituted. 

Gluten Free Rotini or Guten Free Tortellini upon request for an additional fee

Split plate, which includes your own side, additional $3.00.

SPAGHETTI

With a rich homemade Meat Sauce

(Add Meatballs or Italian Sausage)

LASAGNA

Layers of Fine Italian Cheeses and our homemade Meat Sauce

FETTUCCINE ALFREDO

Our Garlic Parmesan Cream Sauce served over Fettuccine

CARBONARA

Sautéed with Ham, Bacon, and Black Olives

SEAFOOD

Sautéed with Shrimp, Scallops, and Langostinos

RAVIOLI PORTABELLA
Ravioli stuffed with Portabella Mushrooms and Cheese, served in a Rosa Blush Sauce
BROCCOLI PASTA

A light Garlic Olive Oil Sauce, sautéed Broccoli and Penne, topped with Parmesan Cheese

CANNELLONI
Manicotti stuffed with Chicken, Egg, Spinach, and Cream Sauce, topped with Mozzarella Cheese
CHICKEN PARMESAN PASTA

Parmesan Crusted Chicken and our Spaghetti Meat Sauce, over Penne, topped with Mozzarella Cheese

ROASTED RED PEPPER SAUSAGE

Sautéed Penne in a Roasted Red Pepper, Italian Sausage, Garlic and Tomato Basil - Traditional or Spicy

TOMATO BASIL

Sautéed Angel Hair with our Crushed Tomato Basil Garlic Olive Oil Sauce, with Zucchini, Onion, and Portabella Mushrooms

TORTELLINI

Five Cheese Tortellini in our Rosa Blush Sauce, with Sautéed Ham, Portabella Mushrooms, and Snow Peas, topped with fresh Parsley

LOBSTER RAVIOLI

Ravioli stuffed with Lobster and chesse, served in a Pesto Cream Sauce and sauteed Shrimp

ADDITIONS

GRILLED CHICKEN BREAST
BROILED PASTA SHRIMP
BROCCOLI
SAUTEED MUSHROOMS
SAUTEED ONIONS
ITALIAN SAUSAGE / MEATBALL
SCALLOPS
JUMBO SHRIMP

BEVERAGES

Coffee & Tea

Soft Drinks

Juice

Hot Chocolate

Sparkling Mineral Water

Malts

Root Beerfloat

Root Beer

Milk

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